Ghevar with Rabri and Nuts
$8.00Price
A royal Rajasthani delicacy — crisp, honeycomb-textured Ghevar, soaked in saffron-infused syrup and lavishly topped with creamy, slow-cooked rabri. Garnished with slivers of pistachios and almonds, this festive sweet is a true melt-in-the-mouth indulgence.